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It is like Picasso and Warhol had joined forces and blessed this space with their artistic flares.

Filled with magic and astounding surprises at every corner and in every detail, MUSEO is one of the most romantic restaurants in Singapore.

8 Sentosa Gateway Level 1 Equarius Hotel Resorts World Sentosa Tel: 65 6577 7788 Daily: 12pm – 2.30pm, 6pm – 10.30pm Sunday Brunch: 11.30am – 4pm Nearest Station: Harbourfront JAAN restaurant at level 70 of Swissotel has been ranked among the best restaurants in Asia. When you eat at one of the top tables, you are not just paying for the food.You’re also paying for everything that comes along with it: the location, the rent, the service, the plates, the view, and the ambience.The space is elegant and intimate, making it the perfect venue for a romantic dinner.Sit at the bar counter to watch chef Jonathan Koh (previously from Boathouse Restaurant) in action. Cat Cora, the renowned female Iron Chef, has designed a menu that revolves around sustainably sourced seafood.This restaurant at Fullerton Bay Hotel is a venue that works perfectly for all occasions – be it a business luncheon with work associates, a gathering with your pals, or a romantic date with your partner.

The Duck Confit is one of the best in town, and something that I will return for again and again. If it is your first-time there, make sure to try these two items.Singapore Love Links is part of the well-established Cupid Media network that operates over 30 reputable niche dating sites.With a commitment to connecting singles worldwide, we bring Singapore to you.With an unmatched database of Singapore singles, it is no wonder it’s the preferred choice for thousands of Singapore singles living in Singapore, Asia and all over the world in their search for a perfect match.We are committed to helping you find the perfect match, no matter where in the world you may be.What impresses me about OCF is that it does not have any ala carte menu, and only serve a 5-course Carte Blanche Dinner menu which features the season’s freshest produce.